Ovo-Pro NM

  • Protein module

  • Packaging:

    Neutral / Box of 100 (3,6 g) pouches.

  • Ingredients:

    Dehydrated egg whites, maltodextrin, caking agent (magnesium stearate), beta-carotene

  • National Registration Code:

    26.8866/M-9067

  • National Code:

    165013.9

  • Nutritional Information:

    per 100 g per sachet (3.6 g)
    Energy Value kcal 58.50 2.10
    kj 243.75 8.77
    Proteins g 12.90 0.46
    Carbohydrates g 0.60 0.02
    Fats g <0.50 <0.018
  • Advantages of the dehydrated egg white:

    •  Greater microbiological safety than raw egg whites
    •  Allergenicity equivalent to that of raw egg whites
    • Easier dosaging
    • Longer shelf life: 18 months
    • Does not require refrigeration
    • Dosing safety: homogeneously prepared doses
    • Allows calculation of mg of protein/dose